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Corporation of City London, Reception of Their Royal Highnesses the Prince & Princess of Wales, menu, Thursday, December 5, 1901, at Guildhall

Information

Date
1901-12-05
Description
Note: Bound with red ribbons; Scalloped borders Menu insert: Wine lists; Toasts; Member lists Restaurant: Guildhall Location: Gresham Street, EC, London, England
Digital ID
men000250
Permalink
http://n2t.net/ark:/62930/d1sn01m3g
Details
Contributor
Contributor: Ring & Brymer (caterer)
Contributor: C. W. Faulkner & Co., publisher (London, England)
Subject
Cooking, French
Time Period
1900s (1900 - 1909)
Place
London
Resource Type
Text
Material Type
menus
Source
Corporation of City London, Reception of Their Royal Highnesses the Prince & Princess of Wales, menu, at Guildhall, 1901 December 05
Digital Project
Menus: The Art of Dining
Citation

men000250. Bohn-Bettoni Menu Collection, 1854-1939. MS-00793. Special Collections and Archives, University Libraries, University of Nevada, Las Vegas. Las Vegas, Nevada. http://n2t.net/ark:/62930/d1sn01m3g

Rights
This material is made available to facilitate private study, scholarship, or research. It may be protected by copyright, trademark, privacy, publicity rights, or other interests not owned by UNLV. Users are responsible for determining whether permissions are necessary from rights owners for any intended use and for obtaining all required permissions. Acknowledgement of the UNLV University Libraries is requested. For more information, please see the UNLV Special Collections policies on reproduction and use (https://www.library.unlv.edu/speccol/research_and_services/reproductions) or contact us at special.collections@unlv.edu.
Standardized Rights Statement
Copyright Not Evaluated
Digital Provenance
Digitized materials: physical originals can be viewed in Special Collections and Archives reading room
Extent
4 1/2 x 5 1/4 inches
1,022 bytes
Language

English

French

Publisher
University of Nevada, Las Vegas. Libraries
Format
image/tiff