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Grand Hôtel menu, April 6, 1901

Information

Date
1901-04-06
Description
Note: Handwritten menu. The word "Menu" and flowers are embossed. The menu has scalloped edges Restaurant: Grand Hotel (Rome, Italy)
Digital ID
men000547
Permalink
http://n2t.net/ark:/62930/d1v11w28v
Details
Subject
Cooking, French
Time Period
1900s (1900 - 1909)
Place
Rome
Resource Type
Text
Material Type
menus
Digital Project
Menus: The Art of Dining
Citation

men000547. Bohn-Bettoni Menu Collection, 1854-1939. MS-00793. Special Collections and Archives, University Libraries, University of Nevada, Las Vegas. Las Vegas, Nevada. http://n2t.net/ark:/62930/d1v11w28v

Rights
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Standardized Rights Statement
Copyright Not Evaluated
Digital Provenance
Digitized materials: physical originals can be viewed in Special Collections and Archives reading room
Extent
7 x 5/8 inches
418 bytes
Language

French

Format
image/tiff

Menu <br> Caviar frais <br> Consomme victoria <br> Saumon sauce hollandaise <br> Noisette d’agneau aux [not legible] <br> Pommes anna <br> Volaille de bresse à la broche <br> Salade nicoise <br> Coupe jak <br> Frivolities <br> [not legible] <br> Grande hotel, le 6 avril [not eligible] <br>