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On March 27, 1977, Frank Murillo interviewed housewife Marian Beltran Decaro (born September 7th, 1914 in Flagstaff, Arizona) in her home in Las Vegas, Nevada. This interview covers the history of Las Vegas, Nevada’s first Mexican restaurant. Mr. Decaro is also present during the interview. Additionally, Mrs. Decaro recalls the first atomic bomb test in Las Vegas and also offers an overview of the growth of the area, overall, including the development and demographic details of such distinct historical communities as the Westside.

Born and raised in Las Vegas, Ann Clark Kanie, elementary teacher, exemplifies the love of teaching in Clark County. Her mother, Marie Larson Clark Dane, taught elementary school at Lincoln Elementary School for 35 years. Ann attended Lincoln Elementary with her mother, Jim Bridger Junior High, Rancho, and then graduated from UNLV in elementary education. She also began teaching, like her mother, at Lincoln Elementary in North Las Vegas but later changed to Wasden Elementary which she obviously admires. Ann recalls growing up in Las Vegas and the fun that she and her friends enjoyed: participating in Helldorado Week, renting horses at Tule Springs or Old Nevada, riding bikes to the Meadows Mall and the Black Hole at the Springs Preserve, sliding down Becker’s Super Slide on Decatur Avenue, watching Disney movies at the Huntridge Theater, playing miniature golf and ice skating at Commercial Center, and going to Lake Mead and investigating the Potosi Mines. Ann married, continued teaching at Wasden. Her only son has chosen to follow his mother’s footsteps, graduated from UNLV in English education and teaches and coaches at Cimarron-Memorial High School. Even though she admits that teaching has become a very difficult, time-consuming job, it is obvious that Ann Kanie loves educating students and has passed this love on to her son.

The website for Freed’s Bakery happily displays the headline: Baking Sweet Memories Since 1959. Today the third generation of Frieds (correct spelling of the family surname) is hard at work creating incredible wedding cakes, cookies, and delightful desserts for the Las Vegas valley. For this oral history interview, Joni Fried, her daughter Sarah Fried, and nephew Max Jacobson-Fried sit to share stories of working in the family business started by Joni’s parents Milton and Esther Fried. Joni has handed the reins over to the third generation who invest their delicious souls into maintaining this Las Vegas tradition. Their tales range from childhood memories of holidays baking and cleaning to their personal favorite desserts. They also explain the impact on their business as early adapters of computer technologies and social media marketing. In October 2017, Freed’s Bakery landed a TV show, Vegas Cakes, on the Food Network.

Interviewed by Barbara Tabach.

Tucson, Arizona, native David Ober moved to Las Vegas twice. He arrived reluctantly the first time in 1978 with his parents as a high-school student, when his father, Hal Ober, came to Las Vegas to begin building and marketing the U.S. Home (now Lennar) brand. While the elder Ober soon left U.S. Home to open his own home-building business, R.A. Homes, his youngest child left Las Vegas shortly after his high school graduation to return to his native Tucson, follow in the footsteps of his siblings, and attend the University of Arizona. After graduating from the University of Arizona David Ober opened his own mortgage company and began building a life in Phoenix. In the late 1980s he agreed to take a large pay cut, return to Las Vegas, and learn his father's business from the ground up. At the time, Hal Ober was developing his award-winning, master-planned community, Desert Shores. David Ober, the youngest of the five children of Hal and D'Vorre (Dee) Ober, agreed to participate in the

On June 24, 1975, collector Donna Mattson interviewed native Nevadan mechanic, Stephen La Thair Hawley, (born October 15th, 1936, in Ely, Nevada) in his home in Las Vegas, Nevada. This interview offers a historical overview of early Las Vegas including gambling and an in-depth discussion on local economic, environmental, and social changes.