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Stanley Mallin Papers

Identifier
MS-00698
Abstract

Collection consists of the 1974 lease agreement between Circus Circus and William Bennet and William Pennington, and a 1981 Desert Inn Country Club 25th Anniversary scrapbook.

Archival Collection

Irma McGonagill Photograph Collection

Identifier
PH-00246
Abstract

The Irma McGonagill Photograph Collection (1870-1925) consists of thirty black-and-white photographic prints, ten postcards, and fourteen photographic negatives showing Irma McGonagill and her family in Tonopah, Nevada during the mining boom. The images depict the town of Tonopah, mines around the Tonopah area, homes in Tonopah, and the McGonagill family.

Archival Collection

Fanny's Dress Shop Photographs

Identifier
PH-00165
Abstract

The Fanny’s Dress Shop Photographs (1930-1982) show one of Las Vegas’ premier women’s clothing stores. The collection includes images of Fanny Soss’ shop on Fremont Street, her store in the Flamingo Hotel, and Helldorado parades. Images include shop window displays.

Archival Collection

Basic Magnesium, Inc.

Basic Magnesium, Inc. (BMI) formed in June 1941 as a joint venture between Basic Refractories, Inc. of Cleveland, Ohio and Magnesium Elektron, Limited of England. Basic Refractories, Inc. owned mining claims in Gabbs Valley, Nye County, Nevada, which produced the magnesite and brucite needed to produce magnesium metal. Magnesium Elektron, Limited owned the patent for the electrolytic process of extracting metallic magnesium from these minerals.

Corporate Body

Hart, Nat

Nat Hart (1916-1995) was one of Las Vegas, Nevada’s original celebrity chefs, well-known for his restaurants at Caesars Palace and the Desert Inn, and for his popular gourmet cooking school. During the 1960s Hart was maître d' of Bacchanal, the main fine dining restaurant at Caesars Palace in Las Vegas. He was promoted to Corporate Vice President of Food and Beverage in the 1970s and established new restaurants at Caesars World locations across the United States. In the 1980s he opened the Nat Hart Gourmet Cooking School in Las Vegas.

Person

David Sinclair (University of Nevada, Las Vegas) oral history interview conducted by Kelliann Beavers and Peter Grema: transcript

Date
2022-03-31
Description

From the Lincy Institute "Perspectives from the COVID-19 Pandemic" Oral History Project (MS-01178) -- Education sector interviews file.

Text

Punam Mathur (Elaine Wynn Foundation) oral history interview conducted by Kelliann Beavers and Elia Del Carmen Solano-Patricio: transcript

Date
2022-10-06
Description

From the Lincy Institute "Perspectives from the COVID-19 Pandemic" Oral History Project (MS-01178) -- Community organization interviews file.

Text

Interview with Marie Elizabeth (Stever; Daly) McMillan, February 4, 2004

Date
2004-02-04
Description
Narrator affiliation: Secretary, Administrative Assistant, Holmes and Narver; U.S. Atomic Energy Commission

Text

Interview with Frank Solaegui, December 1, 2004

Date
2004-12-01
Description
Narrator affiliation: Drilling Manager, Reynolds Electrical and Engineering Company (REECo)

Text