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Alpha Kappa Alpha Sorority, Theta Theta Omega Chapter "Tea Rose Talk" newsletters

Date
1999-03
1999-09
Description

From the Alpha Kappa Alpha Sorority, Incorporated, Theta Theta Omega Chapter Records (MS-01014) -- Chapter records file.

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Jack L. Monroe Jr. oral history interview

Identifier
OH-01314
Abstract

Oral history interview with Jack L. Monroe Jr. conducted by Marie Carmichael on March 15, 1981 for the Ralph Roske Oral History Project on Early Las Vegas. Monroe discusses moving from California to Las Vegas, Nevada in 1952. Monroe discusses his parents' careers in the food service industry, as well as the growth of Las Vegas and tourism in the city.

Archival Collection

John Acres oral history interview

Identifier
OH-03198
Abstract

Oral history interview with John Acres conducted by Stefani Evans and Claytee D. White on July 11, 2017, and September 28, 2017 for the Building Las Vegas Oral History Project. Acres discusses his progressive jackpot system for the Lady Luck Casino, which was also installed in the Aladdin, the Frontier, and the Golden Nugget in Las Vegas, Nevada. Acres relates history of his work in engineering and manufacturing gaming technology and recalls how and why he sold his first company, Electronic Display Technology (EDT). Acres then discusses Acres 4.0, which develops artificial intelligence that creates customer experiences while reducing operational costs, and explains the Gen7 concept of planning solutions that will last for seven generations.

Archival Collection

Photographs of Dona Maria's Tamales Restaurant signs, Las Vegas (Nev.), March 13, 2017

Date
2017-03-13
2017-08-28
Description
Dona Maria's Tamales Restaurant sits at 910 South Las Vegas Boulevard. The family owned and operated eatery has been serving the valley for over thirty years. Information about the sign is available in the Southern Nevada Neon Survey Data Sheet.
Site address: 910 S Las Vegas Blvd
Sign owner: Dona Maria Alfredo Martinez
Sign details: Alfredo Martinez and Elvia met each other in California as high school sweethearts. Alfredo was a soccer player and Elvia a cheerleader who always watched his matches. After high school the two of them married and started a new chapter in their life in Las Vegas. Alfredo has a love of cooking traditional Mexican cuisine and soon taught Elvia his family recipes. In 1980 they opened their first restaurant a four table fast food operation on Charleston and 10th. Three years later after great success the four table operation grew into a full time restaurant where their location moved to 910 S. Las Vegas BLVD. For years their restaurant won many awards that led the couple to open another establishment in 1993.
Sign condition: The sign is a 4 out of 5, for the family maintains the sign. The paint on the sign is fading so it could use a new layer of paint to update the color hue.
Sign form: Pylon and entrance sign
Sign-specific description: The sign uses pale turquoise and soft pink hues to stand out. It resembles 1980s southwestern color palette. The sign is rectangular shaped with the background as the soft pink and font as turquoise. Dona Maria's font is in white and the background is maroon surrounding the letters. The border outline for the rectangular shaped sign is also in the color Turquoise to make the soft pink pop out. The base of the sign is bright custard concrete yellow attached to the building.
Sign - type of display: Neon
Sign - media: Concrete and steel
Sign - non-neon treatments: Small portion of the sign is back lit plastic
Sign environment: This location is on Las Vegas Blvd close to Charleston. It is next door to the Gateway Motel, as well as close to the Goodwhich, the Millennium Fandom Bar and a 7/11.
Sign - date of installation: Circa 1983
Sign - thematic influences: The theme resembles the prominent late 1970's/early 1980s Southwestern color palette. The sign is very colorful that resembles many Mexican restaurants that are quite colorful naturally.
Sign - artistic significance: Artistic themes is very 80s in terms of color palette, but also utilizes colors that is representative of Mexican culture.
Survey - research locations: Assessor's Page, Dona Maria's Website for the history- https://www.donamariatamales.com/our-history/
Survey - research notes: In 1980 the restaurant expanded and grew from their location at 10th and Charleston to 910 S. LV, BLVD S.
Surveyor: Gisselle Tipp
Survey - date completed: 2017-08-28
Sign keywords: Neon; Steel; Backlit; Plastic; Building-front design; Back to back; Pole sign

Mixed Content

Transcript of interview with Gus Mancuso by Lisa Gioia-Acres, September 27, 2008

Date
2008-09-27
Description
Gus Mancuso (Ronald Bernard Mancuso), a talented impresario, was born in Spangler, Pennsylvania in 1933. Gus grew up in Hastings, Pennsylvania as the youngest of nine children. His father, an immigrant from Italy, Joseph Mancuso, owned multiple businesses and his mother, Josephine Ceranni toiled as a stay at home mother. Despite his father’s businesses, the family struggled financially. By the eighth grade Gus moved to Rochester, New York, where his mother joined him, after his parents separated. As a youngster Gus Mancuso learned to play the trumpet by ear. By age 11 he was encouraged to learn to play the drums so he could help earn money for the family. After two weeks of training, Gus Mancuso was earning $5 dollars as the replacement for his older brother Joe in musical performances in places like Moose Hall and the Elks Club in Pennsylvania. His performances were so legendary that an article was written about Gus entitled the “Eighth Grade Drummer”. He continued to demonstrate tremendous musical versatility even after moving from Hastings to Rochester where he received first chair trombone honors after impressing his high school band teacher. After graduating high school, in 1951, Gus went on the road with the Don Manning Trio. Shortly thereafter, a bass player position opened in his brother’s group the Ray Brand Trio. Despite the fact that Gus did not know how to play bass, when he received the offer to become a member of Joe’s band, he went on to learn yet another instrument and joined the Ray Brand Trio. However, while with his brother’s group, Gus was drafted into the army. He packed his trumpet, and despite initially receiving flack for playing in the latrine, the lieutenant exempted Gus from duty so he could perform in the morning and at night for his fellow troops. Shortly thereafter, Gus served in the army band as a piano player. His instrumental capabilities and proficiency helped pave the way for more opportunities. After the army he moved to Nevada and played trombone with Tony Pastor in Reno. He found his way to Las Vegas in 1955 when he opened at the New Frontier on Halloween night. Gus went on to open at Caesars Palace in Las Vegas, playing bass, with Sarah Vaughn. They went on to tour Europe together. He also played bass for Billy Eckstine and Les Brown as well as worked in the music department at the University of Nevada, Las Vegas. Gus Mancuso met Lauri Perri, a singer and his first wife, while playing for the Mary Kaye Trio in Lake Tahoe. They were married at the Little Church of the West in 1960. However, Gus is now married to Maggie Peterson an actress who worked on the Andy Griffith Show. He lives in Las Vegas and currently works three nights a week playing piano at the Bootlegger owned by his first wife and getting the job from his son Ronald.

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Las Vegas Fire & Rescue 65th Anniversary: commemorative book

Date
2008
Archival Collection
Description

Cherina Kleven appears on pages 124, 134, 135, 153, 159, 162, 198, 201, and 210.

Mixed Content

Michael Cherry oral history interview

Identifier
OH-02160
Abstract

Oral history interview with Michael A. Cherry conducted by Barbara Tabach on September 19, 2014 for the Southern Nevada Jewish Heritage Project. In this interview, Justice Michael Cherry talks about how he came to Las Vegas, Nevada and his work as a public defender and as a lawyer in private practice. He also discusses his involvement with Jewish organizations in various capacities, and his involvement with high-profile cases such as the MGM Grand and Las Vegas Hilton fires, earning him the nickname "master of disaster."

Archival Collection

Kaku Makino and Masako "Julie" Ishitsuka oral history interview: transcript

Date
2021-03-22
Description

Oral history interview with Kaku Makino and Masako "Julie" Ishitsuka conducted by Kristel Peralta, Vanessa Concepcion, Ayrton Yamaguchi, and Stefani Evans on March 22, 2021 for the Reflections: The Las Vegas Asian American and Pacific Islander Oral History Project. In this interview, Makino discusses his early life in Tokyo, Japan and becoming a chef. He recalls arriving to the United States in 1989, establishing the Todai (now Makino Sushi & Seafood Buffet) restaurant chain, and opening nineteen locations in California, Florida, and in Hawaii. Kano talks about her upbringing in Otsu, Shiga Prefecture, Japan and describes Japan during the Meiji era. She remembers arriving to Las Vegas, Nevada in 2000 and the cultural change she experienced. Lastly, Makino and Kano discuss the restaurant industry during the COVID-19 pandemic.

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Transcript of interview with Richard Steele and Zakeisha Steele-Jones by Claytee White, February 12, 2015

Date
2015-02-15
Description

Richard Steele became interested in professional boxing at a young age when he was introduced to world champion boxers Chalky Wright and Sugar Ray Robinson. He trained at Hoover Street Gym in South Central, Los Angeles, with trainer Eddie Futch. Richard joined and boxed for the United States Marine Corps and became Marine Corps Middleweight Champion in 1963. Born in Kansas City, Missouri in 1944 Richard and his family moved to Los Angeles, California in the early 1950s. His father was a bartender and his mother was an elevator operator. During the interview Richard’s daughter Zakeisha Steele-Jones discusses the various job titles her father has held, including professional actor and campus police officer. Most notably, Richard was the second Black professional referee in both Los Angeles, California, and Las Vegas, Nevada. A profound interview heralding key character traits, such as, perseverance, resilience, strength, and determination, Richard recalls being personally invited by Nelson Mandela to referee the WBC Convention in South Africa. Some of Richard’s most memorable title fights to date include, the Hearns and Hagler fight, Sugar Ray Leonard and Tommy Hearns, and four Mike Tyson fights. Zakeisha also interjects that her father currently manages and owns a boxing gym where he trains and mentors young Black and Hispanic aspiring boxing champions and referees.

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