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Caesars Palace: memos, daily sales reports, 1975-1985
Collection Name: Nat Hart Professional Papers
Box/Folder: Box 01
Archival Component
Caesars Palace: memos, Hart's performance review, incentive program, 1980-1985
Collection Name: Nat Hart Professional Papers
Box/Folder: Box 01
Archival Component
Caesars Palace brunch menu cost calculations, labor costs, correspondence, 1982 June 30
Collection Name: Nat Hart Professional Papers
Box/Folder: Box 01
Archival Component
Caesars Palace food and beverage units spreadsheets, 1981
Collection Name: Nat Hart Professional Papers
Box/Folder: Box 01
Archival Component
Caesars Palace: "Methods and Elements for the Analysis of Food and Beverage Cost Information" booklet, 1980 July
Collection Name: Nat Hart Professional Papers
Box/Folder: Box 01
Archival Component
Caesars Palace: executive chef hiring memos, resumes, 1985
Collection Name: Nat Hart Professional Papers
Box/Folder: Box 01
Archival Component
Correspondence regarding the formation of Caesars Palace Productions and the production of Hart's televised cooking show, 1981-1982
Collection Name: Nat Hart Professional Papers
Box/Folder: Box 01
Archival Component
Professional papers, 1945-1996
Nat Hart's professional papers are comprised of records, designs, and photographs relating to his career in the Las Vegas, Nevada and Atlantic City, New Jersey casino industry as a food and beverage executive from 1945 to 1996. The series contains documents from his employment with Caesars World, Desert Inn, and as a freelance consultant. Also included are architectural drawings and designs, records from the Nat Hart Cooking School, recipes, documents from professional groups, articles about the hospitality industry, and artifacts from his career.
Collection Name: Nat Hart Professional Papers
Box/Folder: N/A
Archival Component
Personal papers, 1930s-2000
The personal papers are comprised of documents, letters, and photographs of Nat Hart and his family. The series includes documents from both Nat and Sylvia Hart’s memberships in the Las Vegas Jewish service organization B’nai B’rith, and correspondence regarding the establishment of a scholarship in Nat Hart’s name at the University of Houston.
Collection Name: Nat Hart Professional Papers
Box/Folder: N/A
Archival Component
Cooking school papers and photographs, 1970-1992
The cooking school papers and photographs include lesson plans, photographs, and documents from cooking courses organized by Nat Hart from 1970 to 1992. Materials document courses taught at Nat Hart's Gourmet Cooking School, a culinary school owned and operated by Nat and Sylvia Hart in Las Vegas, Nevada in the 1980s. Also included are materials from classes taught at Caesars Palace, Caesars Boardwalk Regency, and the Desert Inn.
Collection Name: Nat Hart Professional Papers
Box/Folder: N/A
Archival Component