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Hôtel Moderne, Cinquième Congrès International de L’Association des Hôteliers des Alpes et de la Vallée du Rhône, menu and wine list, 11 et 12 Juin, 1907

Date
1907-06-11
1907-06-12
Description
Menu insert: Wine lists Restaurant: Hôtel Moderne Location: Paris, Île-de-France, France

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Pere Marquette Railroad Co. "Governor's Special" for the inauguration of President Roosevelt, menus, March 2-3, 1905

Date
1905-03-02
1905-03-03
Description
Note: Itinerary of the special train, "The Governor's Special," traveling from Detroit to Washington, D.C., March 2-3, 1905 via Pere Marquette Railroad, C. H. & D. Railway and B. & O. Railway, for the inauguration of President Roosevelt on March 4, 1905. Separate menus for dinner on March 2, and breakfast and lunch on March 3. Includes schedule of train stops, list of attractions and hotels in Washington, D.C., passenger list, and return trip schedule. Includes wine, beer and tobacco products lists Menu insert: Guest lists; Wine lists; Beer lists; Tobacco products lists Location: United States

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Circolo "La Polenta" banquet menu, April 14, 1900

Date
1900-04-14
Description
Location: 27 Soho Square W., London, England

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Le Grand Hôtel lunch menu, September 18, 1896

Date
1896-09-18
Description
Note: Menu indicates that wine is included in the price Restaurant: Le Grand Hôtel (Brussels, Belgium) Location: Brussels, Belgium

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Grand Hôtel St. Georges, dinner menu, March 3, 1886

Date
1886-03-03
Description
Note: Menu partially handwritten; small image of St. George at the top of the menu (possibly it is the hotel logo) Restaurant: Grand Hôtel St. Georges Location: Corfu, Greece

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Restaurant Riche, menu

Date
1870 to 1933
Description
Note: Menu is handwritten Restaurant: Restaurant Riche Location: Amsterdam, Netherlands

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Grand Hôtel St. Georges, dinner menu, October 31, 1885

Date
1885-10-31
Description
Note: Menu partially handwritten; small image of St. George at the top of the menu (possibly it is the hotel logo) Restaurant: Grand Hôtel St. Georges Location: Corfu, Greece

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Hôtel d'Angleterre, dinner menu

Date
1870 to 1933
Description
Note: The Grand Hotel d'Angleterre was built in the 19th century across from Syntagma Square, Athens; it was demolished after World War II; the menu does not indicate the hotel location but "Athens Greece" is handwritten on the menu; Emblems have elements ( (lion, unicorn and motto) from the British royal family coat of arms. It is unclear whether this emblem is the hotel logo Restaurant: Grand Hôtel d'Angleterre (Athens, Greece) Location: Athens, Greece

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Wedding banquet, October 14, 1885, at Grand Hôtel,

Date
1885-10-14
Description
Note: Menu does not include address; "Vienne" is handwritten at the top of the menu Restaurant: Grand Hotel (Vienna, Austria) Location: Vienna, Austria

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La Touraine steamship, lunch menu and concert program, May 4, 1891

Date
1891-05-04
Description
Note: Cie Gle Transatlantique at top of menu; features photograph titled "Constantine, Quartier Arabe." Accompanying music concert program lists titles and composers and has illustration of crossed French and American flags. Handwritten signatures of performers appear below each selection. Two of the signatures are by Nellie Melba, one is by Edouard de Reszke; another is possibly by Fernando De Lucia, another possibly by Jean Lasalle Menu insert: Music Programs Restaurant: La Touraine steamship Location: France

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