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Saltzman, Sara, 1899-1997
Bio information taken from Las Vegas Sun obituary: "Sara Saltzman, a longtime Las Vegan who co-founded the company that later became the Marshall-Rousso clothing store chain, died Monday. She was 97. Saltzman was born Sept. 28, 1899, in Russia. When she was 13, she moved with her family to Cleveland, where she attended school and was among the first women in that city to own and drive a car. She worked as executive secretary to her brother, Maurice Gusman, a prominent Cleveland banker and philanthropist.
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Transcript of interview with Steven and Wendy Hart by Barbara Tabach, October 23, 2014
Steven Hart was born on April 7, 1946, and moved to Las Vegas as a one-year-old with his parents Nat and Sylvia Hart. After graduating from Las Vegas High School, Steven Hart went through an apprenticeship program to become a journeyman carpenter as his father wanted him to learn all phases of the hotel, restaurant, gaming, and business. Including hot to build and design them. He then enlisted in the United States Navy and joined its construction battalion during the Vietnam War. Upon his return to Las Vegas, Steven followed in his father?s footsteps working in the casino industry. Nat Hart was one of the city?s original celebrity chefs and corporate vice president of food and beverage for Caesars World. Well-known for his restaurants at Caesars Palace and the Desert Inn, and for his popular gourmet cooking school. During his long career as a successful gaming executive, Steven worked at several properties, including the International Hotel as food and beverage controller. He was the vice president of food and beverage for the Del Web Corporation. The assistant corporate food and beverage director at the Argent Corporation as well as the Casino Credit executive and Junket Representative for Caesars World. He worked as executive casino host at Bills Gamblin Hall and Hotel in addition to working as the hotel gaming consultant with Hart Gaming LLC. Steve?s wife and dad also owned Kazuku Yakitori, Ichi Ban Japanese steak house, Ringside Bar and Grill and the World Boxing Hall of Champions Museum. In 1985, Steven married Texas-born Wendy Stark Hart, who is also present during this oral history interview. Wendy Hart also pursued a career as an executive in the food and beverage industry. Together, Steven and Wendy Hat reflect at length about Nat Hart?s successful career, particularly as longtime corporate vice president of food and beverage for Caesars World Inc., and opening many of the company's restaurants at Caesars Palace locally and in Atlantic City. Steve and his dad also put in many restaurants for many of the Las Vegas Strip hotels. They discuss both Nat?s relationships with infamous industry figures, like Frank Rosenthal and Hy Goldbaum, and Nat?s dining endeavors with other industry leaders such as like Kirk Kerkorian and Stu and Cliff Pearman. They also highlight the innovation and creativity that Nat brought to his work. Steven also talks about his own career path, from working small jobs at the hotels while in high school, to his military service and developing construction skills, to learning various aspects of the gaming industry management. He reminisces about his childhood in Las Vegas and involvement with Jewish community, including being the first bar mitzvah at Temple Beth Sholom and later serving as president of Jewish War Veterans, Post 711.
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Transcript of interview with Arthur "Art" Lurie by Cheryle Bacot, April 25, 1986
Interview with Arthur "Art" Lurie by Cheryle Bacot on April 25, 1986. Lurie talks about his family and upbringing with Kenny Washington, who was the first African American to sign with the National Football League. Lurie discusses knowing everybody in Las Vegas in the 1950s, being in the service/retail sector and watching the city grow. He operated several businesses including grocery stores and the liquor department at Wonder World. He talks about his love of boxing, serving on the boxing commission, and advantages of living in southern Nevada.
Arthur C. Lurie lived in Las Vegas for 33 years at the time of this 1986 oral history. He and his wife Eleanor had relocated from Los Angeles area to help run his brother-in-law's food market. Over the years his career would include the grocery, bar (Art's Place) and restaurant businesses; including being co-owner of the liquor store at Wonder World. He shares memories of adjusting to the more laid back culture of small town Las Vegas and how he feels like a native after watching the city grow over the past decades. Art was a founding member of Temple Beth Sholom, where he served as an early vice-president. Being in the non-gaming sector provided gave him the opportunity to work with youth programs and he started the Golden Gloves gym in Las Vegas. He judged over 40 title fights and had a long career on the Nevada Boxing Commission. Arthur Lurie past away in 2014 at the age of 96.
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Transcript of interview with Ike Lawrence Epstein by Barbara Tabach, August 24, 2017 and February 2, 2018
Ike Lawrence Epstein’s office at the recently opened UFC headquarters is sunlit and handsomely decorated. A black and white photo taken by the famous British photographer David Bailey of the Kray brother adorns the wall. Lawrence, as everyone knows him, is the son of Kenny Epstein and Donna Goldstein. He was born, in 1966, and raised in Las Vegas. He attended Vanderbilt University (BA 1989, JD 1992) and then returned to live full time in Las Vegas with his law degree in hand. In addition to being COO of the UFC, he is active in the family business, the El Cortez Hotel and Casino. In this oral history, Lawrence recalls his grandparents, their careers in Las Vegas, and his youthful favorite holidays being Passover and Thanksgiving. He became a bar mitzvah in Israel, a tradition he continues with his own children with Michelle Epstein. Lawrence serves the community as a board member of Meadows School and on the Stadium Board. As an executive with UFC [Ultimate Fighting Championship], Lawrence observes the overall magnitude of sports in Las Vegas in 2017, how it came to this point with professional sports, and what he envisions as the future possibilities of the city as an international sports destination.
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Levy, Andrew S.
Andrew "Drew" Levy was born in Las Vegas, Nevada, where his family became prominent civic and real estate leaders. His grandfather was Harry Levy, a former Las Vegas City Commissioner, and his father Alvin Levy was a former councilman. Drew is always proud to say that he never left Las Vegas and of partnering with his father in the Levy Realty Company.
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Levy, Debbie, 1958-
Taken from bio on JHP: "Debbie Levy was born November 7th, 1958 in Richmond, KY. She spent her childhood in Pontiac, Michigan up until highschool when he parents moved the family to Tempe, Arizona, where she would later meet her husband, Andrew Levy. After they were married Debbie arrived in Las Vegas in 1978, where she enrolled at the University of Nevada, Las Vegas, where she finished her degree and started her accounting practice. She ran her business for ten years before opening Art Starts Here, an art school.
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Entratter, Jack, 1914-1971
Jack Entratter (1914-1971) was an executive and show producer at the Sands Hotel and Casino in Las Vegas, Nevada from 1952 until his death in 1971. He is credited with elevating the quality of shows produced on the Strip and helping the city become the "entertainment capital of the world." Entratter moved to Las Vegas in 1952 as a co-owner of the Sands Hotel. He produced the hotel's shows and served as vice president (1952-1960, 1967-1971) and president (1960-1967).
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