Search the Special Collections and Archives Portal

Grosvenor Hotel London, menu, May 19, 1901

Information

Date
1901-05-19
Description
Note: Handwritten menu for the Grosvenor Hotel in London. Dishes are listed in French and no prices are given. The hotel name is listed at the top with an emblem of a lion above it. It is written in cursive with black ink and has red detailing Restaurant: Grosvenor Hotel (London, England) Location: London, England
Digital ID
men000057
Permalink
http://n2t.net/ark:/62930/d1bg2hs40
Details
Subject
Cooking, French
Time Period
1900s (1900 - 1909)
Place
London
Resource Type
Text
Material Type
menus
Source
Grosvenor Hotel London, menu, 1901 May 19
Digital Project
Menus: The Art of Dining
Citation

men000057. Bohn-Bettoni Menu Collection, 1854-1939. MS-00793. Special Collections and Archives, University Libraries, University of Nevada, Las Vegas. Las Vegas, Nevada. http://n2t.net/ark:/62930/d1bg2hs40

Rights
This material is made available to facilitate private study, scholarship, or research. It may be protected by copyright, trademark, privacy, publicity rights, or other interests not owned by UNLV. Users are responsible for determining whether permissions are necessary from rights owners for any intended use and for obtaining all required permissions. Acknowledgement of the UNLV University Libraries is requested. For more information, please see the UNLV Special Collections policies on reproduction and use (https://www.library.unlv.edu/speccol/research_and_services/reproductions) or contact us at special.collections@unlv.edu.
Standardized Rights Statement
Copyright Not Evaluated
Digital Provenance
Digitized materials: physical originals can be viewed in Special Collections and Archives reading room
Extent
6 x 3 5/8 inches
278 bytes
Language

French

English

Format
image/tiff

Grosvenor Hotel London <br> <br> <br> Menu. <br> <br> <br> Hors d'Œuvre. <br> Consommé au Tapioca. <br> Barbue Fermière <br> Côte d’Agneau Maréchale. <br> Contrefilet de’bœuf Vénitienne <br> Caneton de rouen Rouennaise <br> Salade de Laitue <br> Asperges Sauce Hollandaise <br> Bombe Grosvenor. <br> Friandises <br> Fruits. <br> Café. <br> <br> <br> Tuesday, May 19th, 1901. <br>