ent001467-192

INSTRUCTION SHEET Junior Chamber of Commerce Man of the Year Dinner Saturday, April 9, 1966 - ~ i i -..ii-' ...-----' ?√ß ^ -?√ß - . >?╟≤?╟÷..-1..^^^?╟÷.. ATTENTION BERtliE NORTH: HEAD TABLE REQUIREMENTS: FIRST HEAD TABLE ON 8" RISE WITH PODIUM IN CENTER TO SEAT 8 PERSONS ON EACH SIDE OF THE PODIUM. SECOND HEAD TABLE ON 20" RISE TO SEAT 20 PERSONS. 'kickltickic'k'kieieic HOR D'OEUVRE TABLE REQUIREMENTS: ONE 60" TABLE WITH 3-8 FOOT WINGS FOR HOR D'OEUVRE TABLE PLACE 14 COCKTAIL TABLES IN FOYER SEATING 4 PERSONS PER TABLE. irickirk'k,kmk'k,ktk'kic ATTENTION JOE MOLL: ONE MICROPHONE WITH LONG EXTENSION CORD ATTACHED TO PODIUM. ONE SOUND MAN, ONE LIGHT MAN, AND ONE PROJECTOR OPERATOR, ONE PROJECTOR AND SCREEN. PROJECTOR: 35MM SLIDE PROJECTOR KODAK CAROUSEL THE JUNIOR CHAMBER OF COMMERCE IS RESPONSIBLE FOR THIS LABOR AND RENTAL COST. BILLING INSTRUCTIONS: JUNIOR CHAMBER OF COMMERCE c/o KELLY AND REBER ADVERTISING 221 EAST CHARLESTON ATTENTION: MR. ED KELLY ?╟≤kirk'kirkirkirkicic-k?╟╓kicic'k'k?╟╓k SPECIAL INSTRUCTIONS TO BARTENDERS: BEVERAGE SERVICE IS TO STOP WHEN GUESTS ARE BEING SEATED. SERVICE IS NOT TO RESUME UNTIL AFTER INVOCATION HAS BEEN GIVEN. TICKETS ARE TO BE NEGOTIABLE FOR WINE, MIXED DRINKS, AND CHAMPAGNE. ick'kicirk'k'k'k'k'kic'k'k'k'k'ick'k'k