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La Touraine steamship menu, August 13, 1892

Information

Date
1892-08-13
Description
Note: La Touraine is stamped on the menu in blue. Handwritten menu is in French, but some dishes have an English translation. "Cie Gle Transatlantique" at top of menu; features photograph titled "Hotel Continental, Salon Mauresque" Restaurant: La Touraine steamship Location: France
Digital ID
men000541
    Details
    Alternative Title
    Paquebot La Touraine menu, 13 Août 92
    Subject
    Time Period
    Resource Type
    Material Type
    Digital Project
    Citation

    men000541. Bohn-Bettoni Menu Collection, 1854-1939. MS-00793. Special Collections and Archives, University Libraries, University of Nevada, Las Vegas. Las Vegas, Nevada. http://n2t.net/ark:/62930/d1mk65r10

    Rights
    This material is made available to facilitate private study, scholarship, or research. It may be protected by copyright, trademark, privacy, publicity rights, or other interests not owned by UNLV. Users are responsible for determining whether permissions are necessary from rights owners for any intended use and for obtaining all required permissions. Acknowledgement of the UNLV University Libraries is requested. For more information, please see the UNLV Special Collections policies on reproduction and use (https://www.library.unlv.edu/speccol/research_and_services/reproductions) or contact us at special.collections@unlv.edu.
    Standardized Rights Statement
    Digital Provenance
    Digitized materials: physical originals can be viewed in Special Collections and Archives reading room
    Extent
    9 1/2 x 6 inches
    410 bytes
    Language

    French

    English

    Format
    image/tiff

    cie cie transatlantique <br> Hotel continental <br> Paquebot <br> Salon mauresque <br> La touraine <br> Menu du 13 dont 92 <br> Bcuzze, radis salade de haricots buller radish beans salade <br> Pate de foie gras truffle <br> Riz cicole of rougaille <br> Seufs au choix, eggs in every salade <br> Poulet froid sauce mayonnaise chicken <br> [not legible] [not legible] asparagus <br> Cotelettes de monton , buttery chops <br> Chateaubirant bercy tenderloinsteak <br> Gommes pont neuf potatoes <br> Petits gateaux. Cakes <br> Dessert <br>