Level of Description
Series
Identifier
II.
Scope and Contents
The United States restaurants series contains menus dating from 1854 to 1930 that represent a wide variety of dining experiences, including those individually owned and operated, fine dining, and hotels and banquets. Menus listed at the item level are in numerical order by digital identifier, when present; remaining menus are grouped by event type.
Date
1854 to 1930
Extent
5.18 Cubic Feet (8 boxes)
4.33 Linear Feet
To request this item in person:
Collection Number: MS-00793
Collection Name: Bohn-Bettoni Menu Collection
Box/Folder: N/A
Collection Name: Bohn-Bettoni Menu Collection
Box/Folder: N/A
Additional Description
Arrangement
Materials are arranged alphabetically by state.
Administrative Information
English