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Christmas menu, 1883, Centropolis

Information

Date
1883-12-25
Description
Note: Color illustrations Restaurant: Centropolis(Restaurant: Kansas City, Mo.) Location: Kansas City, Missouri, United States
Digital ID
men000761
Permalink
http://n2t.net/ark:/62930/d1fq9qn55
Details
Contributor
Contributor: Dunn, J. C. (proprietor)
Subject
Cooking, American
Time Period
1880s (1880 - 1889)
Place
Kansas City
Resource Type
Text
Material Type
menus
Source
Christmas menu, Centropolis, 1883 December 25
Digital Project
Menus: The Art of Dining
Citation

men000761. Bohn-Bettoni Menu Collection, 1854-1939. MS-00793. Special Collections and Archives, University Libraries, University of Nevada, Las Vegas. Las Vegas, Nevada. http://n2t.net/ark:/62930/d1fq9qn55

Rights
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Standardized Rights Statement
Copyright Not Evaluated
Digital Provenance
Digitized materials: physical originals can be viewed in Special Collections and Archives reading room
Extent
6 1/8 x 4 1/8 inches
263 bytes
Language

English

Format
image/tiff

Christmas, <br> 1883. <br> <br> <br> Menu. <br> <br> <br> Centropolis. <br> <br> <br> J. C. Dun, Prop. <br> <br> <br> Kansas City, MO. <br> <br> <br> Oysters. <br> Raw Oysters, Select. Celery. <br> <br> <br> Soup. <br> Ox Tail. Beef Broth. <br> <br> <br> Fish. <br> Baked Whitefish. <br> <br> <br> Roast. <br> Roast Beef. Pig, with Apple Sauce. <br> Young Turkey, with Cranberry Sauce. <br> <br> <br> Entrees. <br> Rabbit Pot Pie Hunter Style. <br> Quail on Toast. <br> Apple Fritters, with LEmon Sauce. <br> Escalloped Oysters. <br> Pine Apple Glace, au Rum. <br> <br> <br> Roman Punch. <br> <br> <br> Cold. <br> Boned Turkey. Shrimp Salad. Spired Oysters. <br> <br> <br> Vegetables. <br> Asparagus. French Peas. Sweet Corn. <br> Stewed Tomatoes. Mashed Potatoes. <br> <br> <br> Pastry and Dessert. <br> Mince Pie. Pumpkin Pie. Apple Pie. <br> English Plum Pudding. <br> Lemon Jelly. Pine Apple Mearingue. French Kisses. <br> Lemon Ice Cream. Assorted Cake. <br> Oranges. Grapes. Apples. Figs. Raisins. <br> Tea. Coffee <br>