Caravan Room, menu, pages 4-5 with inserts

PAGE 1 <br> <br> <br> Special <br> OF THE DAY <br> <br> <br> Braised Beef Brisket <br> WITH <br> KASHA <br> <br> <br> PAGE 2 <br> <br> <br> No. 6 <br> SERVED FROM <br> 11:00 A.M. TO 11 P.M. <br> <br> <br> Chicken Broth with Rice, Served with Rolls & Butter <br> French Onion Soup, Served with Rolls & Butter <br> Roast Round of Beef au jus - Whipped Potatoes <br> Chicken Chow Mein - Egg Noodles <br> Single Stuffed Baked Pork Chop - Whipped Potatoes <br> Breaded Veal Cutlet - Tomato Sauce - Whipped Potatoes <br> Italian Macaroni <br> Swordfish Steak saute in Lemon Butter - Steamed Potatoes <br> French Fried Filet of Haddock - Tartar Sauce - French Fried Potatoes <br> Tomato Stuffed with Fresh Chicken Salad - Garni <br> <br> <br> INCLUDES: <br> <br> <br> Coffee or tea <br> Vegetable du jour <br> Assorted rolls and butter <br>