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Hard Hat Deli, Sands Hotel & Casino, menu, circa 1980s, page 1

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Digital ID
men001651-002
Details
Member of
Hard Hat Deli, menu, circa 1980s
Digital Project
Menus: The Art of Dining
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Sands <br> <br> <br> BREAKFAST <br> <br> <br> Juices & Fruits <br> <br> <br> Freshly Squeezed Orange or Grapefruit Juice <br> Tomato, Apple, Prune, Pineapple, Sauerkraut or V-8 Juice <br> Melon in Season <br> Chilled Half Grapefruit <br> Stewed Prunes <br> Sliced Bananas in Cream <br> Pears or Peaches <br> Fruit Compote <br> Baked Apple with Cream <br> Kadota Figs <br> Fresh Strawberries in Cream <br> <br> <br> Hot & Cold Cereals <br> (Served with Cream or Milk) <br> <br> <br> Cream of Wheat <br> Oatmeal <br> Corn Flakes <br> Rice Krispies <br> Special K <br> Sugar Frosted Flakes <br> 40% Bran <br> Raisin Bran <br> <br> <br> Eggs & Omelettes <br> (Served with Hard Rolls, or White, Rye or Whole Wheat Toast, Buttered or Dry) <br> <br> <br> Two Fresh Country Eggs: Scrambled, Fried, Boiled or Poached <br> Single Fresh Country Egg: Scrambled, Fried, Boiled or Poached <br> Ham with Two Eggs <br> Bacon or Sausage with Two Eggs <br> Scrambled Eggs and Lox with Side Order of Cream Cheese with Bagels <br> Ham or Cheese Omelette <br> Poached Eggs Benedict <br> Canadian Bacon with Two Eggs <br> Eggs Ranchero <br> Mushroom, Spanish or Tomato Omelette <br> Plain Omelette <br> Side Order of Lox <br> Side Order of Bacon, Ham or Sausages <br> Side Order of Canadian Bacon <br> <br> <br> From the Grill <br> (Served with Toast or Rolls) <br> <br> <br> Lamb Chops <br> Center Cut Pork Chops <br> Breakfast Steak <br> Kosher Calf’s Liver <br> Ham Steak <br> <br> <br> Fish Suggestions <br> <br> <br> Broiled Nova Scotia Kippered Herring <br> Smoked Lake Superior Whitefish <br> Smoked Nova Scotia Salmon and Cream Cheese <br> <br> <br> Griddle Cakes & Waffles <br> (Served with Butter, Maple, Apricot, Boysenberry Syrup or Pure Honey) <br> <br> <br> Griddle Cakes <br> Blueberry <br> Buckwheat <br> Silver Dollar Pancakes <br> Waffles <br> Waffles with Pecans <br> Waffles with Blueberries <br> French Toast <br> <br> <br> Beverages <br> <br> <br> Coffee (Our Special Blend) <br> Postum <br> Ovaltine <br> Ice Coffee or Ice Tea <br> Milk, Buttermilk or Skim Milk <br> Sanka <br> Hot Chocolate or Cocoa <br> Tea (pot) <br>