El Cortez Coffee Shop menu, circa 1970s, page 2 without inserts

Triple Decker Sandwiches <br> <br> <br> Crisp Bacon and Tomato <br> Baked Ham and Cheese <br> Roast Beef and Cheese <br> Corned Beef and Cheese <br> Turkey, Bacon and Tomato <br> Bacon, Cheese and Turkey <br> <br> <br> Served With Our Potato Salad, Sweet Pickles and Garnish <br> <br> <br> The Cortez Burger <br> Ground Beef Patty with Lettuce, Tomato, Pickles, Special Dressing and French Fries <br> Cheese or Onion If You’d Like It <br> <br> <br> The Sheepherders Sandwich <br> Tin Slices of Roast Beef, Imported Swiss Cheese, Sauerkraut, Thousand Island Dressing, All Grilled Between Two Slices of Bread and Served with French Fries and Garnish <br> <br> <br> World Famous Reuben <br> A Mountain of Corned Beef, Swiss Cheese, Sauerkraut, Salad Dressing, <br> Grilled to Perfection and Served with French Fries <br> <br> <br> The “Jack” Burger <br> Chopped Tenderloin of Beef, Grilled and Served on Sour Dough Roll, Topped with Avocado, Bacon and Melted Jack Cheese, Served with French Fries and Garnish <br> <br> <br> Italian Spaghetti With Zesty Meat Sauce <br> Parmesan Cheese <br> Garlic Bread <br> <br> <br> Texas Trail Drive Chili <br> Thick and Spicy <br> Served Steaming Hot <br> <br> <br> Gourmet Salads Served Around The Clock <br> <br> <br> FRESH VEGETABLES VINAIGRETTE <br> Sliced Tomatoes, Asparagus Spears, Sliced Beets, Ripe Olives and Egg Slices Arranged on a Bed of Lettuce Sprinkled with Bacon Bits and Parmesan Cheese <br> Vinaigrette Dressing <br> <br> <br> CHEF’S SALAD <br> Julienne Strips of Ham, Turkey and Swiss Cheese. Served on a Bed of Lettuce with Sliced Egg, Asparagus Spears, Tomato Slices and Ripe Olive Garnish - Choice of Dressing <br> <br> <br> SHRIMP LOUIE <br> Shrimp Served Ice Cold on a Bed of Lettuce, Choice of Dressing, Garnished with Sliced Tomato, Ripe Olives and Quartered Egg <br> <br> <br> CRAB LOUIE <br> Crab Served Ice Cold on a Bed of Lettuce, Choice of Dressing, Garnished with Sliced Tomato, Ripe Olives and Quartered Egg <br> <br> <br> TROPICAL FRUIT SALAD <br> Pineapple Chunks, Pears, Peaches, Oranges and Banana Slices, Topped with Cottage Cheese or Iced Sherbet <br> <br> <br> STUFFED WHOLE TOMATO <br> Your Choice of Diced Turkey Salad or Tuna Salad, Served with Asparagus Spears, Celery, Ripe Olives and Quartered Egg <br> <br> <br> Everyone’s Favorite Hot Sandwiches <br> <br> <br> ROAST BEEF <br> Thick Slices of Tender Beef Covered with Gravy - Choice of French Fries or Whipped Potatoes <br> <br> <br> PRIME TURKEY <br> Select Slices of Turkey Covered with Gravy - Choice of French Fries or Whipped Potatoes <br> <br> <br> CHOICE NEW YORK STEAK SANDWICH <br> French Fried Potatoes <br> Pickles and Garnish <br>