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Park Hotel, menu, November 25, 1880

Information

Date
1880-11-25
Description
Restaurant: Park Hotel (Hannibal, Mo.) Location: Hannibal, Missouri, United States
Digital ID
men000965
    Details
    Time Period
    Place
    Resource Type
    Material Type
    Digital Project
    Citation

    men000965. Bohn-Bettoni Menu Collection, 1854-1939. MS-00793. Special Collections and Archives, University Libraries, University of Nevada, Las Vegas. Las Vegas, Nevada. http://n2t.net/ark:/62930/d1gm82510

    Rights
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    Standardized Rights Statement
    Digital Provenance
    Digitized materials: physical originals can be viewed in Special Collections and Archives reading room
    Extent
    3 5/8 x 4 7/8 inches
    261 bytes
    Language

    English

    Format
    image/tiff

    Men000965 <br> <br> <br> MENU. <br> <br> <br> SOUP. <br> GREEN TURTLE. <br> BLUE POINT OYSTER. <br> <br> <br> ROAST. <br> BEEF, WITH SARATOGA CHIPS. <br> TURKEY, GIBLET SAUCE. <br> MALLARD DUCK DRESSED WITH ONIONS. <br> FRIED OYSTERS. <br> LAMB WITH FRENCH PEAS <br> <br> <br> GAME. <br> BROILED QUAIL WITH TRUFFLE OF CELERY. <br> SADDLE VENISON WITH JELLY. <br> BOILED CORNED BEEF. <br> HAM. <br> TONGUE, CHICKEN SALAD. <br> APPLE FRITTERS, BRANDY SAUCE. <br> <br> <br> VEGETABLES. <br> PASTRY. <br> APPLE, MINCE, LEMON, MARANGUE AND PUMPKIN PIES, WINE JELLY. <br> ENGLISH PLUM PUDDING, BRADY SAUCE. <br> ASSORTED CAKES. <br> PYRAMID OF FRUIT. <br>