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The Arlington House, lunch menu, Sunday, August 19, 1883

Information

Date
1883-08-19
Description
Restaurant: The Arlington Location: Petoskey, Michigan, United States
Digital ID
men000954
Permalink
http://n2t.net/ark:/62930/d1ww77g73
Details
Contributor
Contributor: H. O. Rose & Co. (proprietors)
Contributor: Hayes, J. R. (James R.) (manager)
Subject
Cooking, European
Time Period
1880s (1880 - 1889)
Place
City of Petoskey
Resource Type
Text
Material Type
menus
Source
The Arlington House, lunch menu, 1883 August 19
Digital Project
Menus: The Art of Dining
Citation

men000954. Bohn-Bettoni Menu Collection, 1854-1939. MS-00793. Special Collections and Archives, University Libraries, University of Nevada, Las Vegas. Las Vegas, Nevada. http://n2t.net/ark:/62930/d1ww77g73

Rights
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Standardized Rights Statement
Copyright Not Evaluated
Digital Provenance
Digitized materials: physical originals can be viewed in Special Collections and Archives reading room
Extent
3 1/2 x 2 1/2 inches
266 bytes
Language

English

Format
image/tiff

Men000954 <br> <br> <br> Arlington Hotel, <br> H.O. ROSE & CO., PROP’S, <br> J.R. HAYES, Manager. <br> <br> <br> LUNCH. <br> SUNDAY, AUGUST 19, 1883. <br> <br> <br> Mush and Milk <br> <br> <br> Sardines <br> Spiced Oysters <br> Lobster Salad <br> Pickled Lamb’s Tongue <br> <br> <br> Roast Beef <br> Pressed Corned Beef <br> Ham <br> Tongue <br> Lamb <br> <br> <br> Baked Potatoes <br> <br> <br> Dry Toast <br> Butter Toast <br> Dipped Toast <br> Cream Toast <br> <br> <br> Assorted Cake <br> Fruit <br> <br> <br> Tea <br> Coffee <br>