Hotel Vendome, menu, pages 2-3

PAGE 1 <br> <br> <br> ULYSSES S. GRANT <br> <br> <br> Born April 27, 1822 <br> Died July 23, 1885 <br> <br> <br> COMMANDER IN-CHIEF OF THE UNION ARMY AT THE CLOSE OF THE CIVIL WAR <br> PRESIDENT OF THE UNITED STATES FROM 1869-1877 <br> <br> <br> PAGE 2 <br> <br> <br> DINNER <br> <br> <br> FRUIT COCKTAIL <br> CONSOMME CELESTINE <br> FRENCH BREAD <br> SCOTCH BROTH <br> DINNER ROLLS <br> <br> <br> BOILED FRESH SALMON <br> HOLLANDAISE <br> PICKLED WALNUTS <br> GREEN OLIVES <br> <br> <br> CALFS HEAD VINAIGRETTE <br> POTTED PIGEON FARMER STYLE <br> SWEETBREAD CUTLETS WITH PEAS <br> PEACH FRITTER SABAYON SAUCE <br> <br> <br> ROAST RIBS OF BEEF PAN GRAVY <br> NATIVE TURKEY CRANBERRY SAUCE <br> <br> <br> MASHED POTATOES <br> BOILED NEW POTATOES <br> <br> <br> BUTTER BEANS <br> FRESH ASPARAGUS ON TOAST <br> HEAD RICE <br> <br> <br> Cold: <br> <br> <br> HAM <br> LAMBS TONGUE <br> BONED CAPON <br> <br> <br> Salads: <br> <br> <br> FRESH CRAB MEAT <br> LETTUCE HEARTS <br> CHIFFONNADE <br> <br> <br> FRENCH, MAYONNAISE, AND RUSSIAN DRESSING <br> <br> <br> TAPIOCA CUSTARD PUDDING <br> APPLE PIE <br> WHIPPED CREAM PE <br> CHOCOLATE LAYER CAKE <br> CURRANT CAKE <br> SPONGE DROPS <br> <br> <br> COFFEE PARFAIT <br> APPLES <br> STRAWBERRIES <br> BANANAS <br> <br> <br> Cheese: <br> <br> <br> ROQUEFORT <br> AMERICAN <br> EDAM <br> <br> <br> HARD AND SOFT CRACKERS <br> COFFEE <br> <br> <br> Coffee will be served after Dinner in the public rooms on the office floor. Tea will be served in the Solarium every afternoon, including Sunday, from four until six. Tariff, fifty cents each person. <br> <br> <br> Page & Shaw candies and Cynthia Sweets on sale at the News Stand. <br> <br> <br> TUESDAY, MAY 30, 1922. <br>